Food Science and Technology Department

The School houses six Departments namely; Agricultural Economics and Extension Technology, Animal Production, Crop Production, Food Science and Technology, Soil Science and Land management and Water Resources, Aquaculture and Fisheries Technology. The school offer BTech, MTech and PhD degrees in various disciplines.

VISION
To provide a world class environment for high quality academic and technological training in all areas of Agriculture suitable for the developments of high caliber manpower and to generate sustainable improvement in all areas of Agriculture, through teaching, research and extension to local and international communities.

MISSION
To provide graduates that are adequately equipped with comprehensive theoretical knowledge and practical skills required for engaging in efficient Agricultural production for self-employment and conducting of cutting edge problems solving research in aspect of Agriculture.